Also those beers are developed by Lindemans brewery, using straight juice-method. The result is a fresh fruity drink with the background of the rich bouquet of Lambic. These beers are mostly drunk as appetizer, but also with a lot of desserts. Framboise is just delicious with chocolate cake, and Pecheresse is not to be despised with pancakes, filled with ice cream.

	A version of Belgium's "wild-fermented" wheat beer, which is the result of blending Lambic of "one summer" with old Lambic and chaptalized with candy sugar. Faro is an intriguing balance of wineyness and sweetness. This was probably the beer being served in Breugel's paintings of Flemish Village Life. Faro is a delicious accompaniment of a whole assortment of desserts.